The most important thing to do when planning a trip to Istanbul is to allow enough time to explore the city. Begin by choosing a hotel close to a district where you would like to spend your evenings. I began my Istanbul tour from Taksim, a landmark in itself; this area has everything a tourist might need. From shopping to nightlife, history to trade & street food to a variety of upscale restaurants. It is indeed a very interesting place to spend few hours as it spreads till the Istiklal Caddesi, one of the most touristy and busy street. While wandering on these streets, if you don’t feel like walking anymore then try the famous historic red trams. The experience will turn out to be a beautiful memory.
In order to save yourself from “too much to see and too little time” kind of a situation, plan an old town tour the first thing. My suggestion is to take a Big Bus Tour. The ticket is valid for 48 hours, gives you unlimited rides throughout the city & saves you from the hassles of the taxi drivers.
For more information, visit – http://eng.bigbustours.com/istanbul/home.html
The Big Bus tour route is very carefully designed and takes you to all the major landmarks and historic sites. At the same time you are connected to the free wifi and have access to your personal recorded commentary in eight different languages explaining about the history and culture of this city. If the weather is in your favour, you can take a seat in the upper deck of the bus and enjoy the magnificent view of Bosphorus Bridge, the Blue Mosque, Dolmabahce Palace, Galata Tower and much more. I think for solo travelers like me, the Big Bus tour is one of the safest and relaxing ways to discover Istanbul.
Once done with the historic tour of Istanbul it’s time to turn towards the culinary side. When visiting the heart of Turkey, there is no need to comprise on taste. Food from all categories exists here and you should try it all! I personally started from the Simits (sesame breads), moved to the Doners (wraps) and continued shuffling between Pide (flatbread with cheese and meat), Kofte (meat balls) & Balik Ekmek (grilled fish in bread). However many other seafood and mezze options are widely available in addition to the famous food chains.
Before your trip comes to an end be sure to take a Bosphorus cruise, bargain at the bazaars, get scrubbed in a hammam, sip the amazing turkish teas/coffees and sample a few varieties of Baklava or Lokum (Turkish delight).
Istanbul, with so much of diversity, history and art is definitely a full package vacation deal and I am sure with a bit of research and information you will enjoy it the same way I did.